NEW RELEASE!

Single Vineyard Albariño

The fruit for our 2023 single vineyard Albariño was sourced once again from the Laird Vineyard, located at the Northern tip of Santa Barbara county. The Laird fruit is consistently excellent and the 2023 vintage was no exception. 

We pressed whole clusters to tank and after a 20 day cold fermentation, we racked the wine to steel barrels. The wine sat for 4 months "sur lie" (on the lees) to create a bright, crisp wine with refreshing tropical fruit notes and a slightly creamy mouthfeel.